LEVEL Metabolic Primer Capsules
Flatten The Curve.
LEVEL — Metabolic Primer
SHIFT PROTOCOL
Spike Prevention. Absorption Amplification. The Pre-Meal Protocol.
The Mechanism of Action
Glucose spikes trigger insulin surges. Insulin surges trigger lipogenesis and energy crashes. The cycle repeats with every meal—unless you intercept it before the bolus hits the bloodstream. LEVEL creates the metabolic buffer that transforms chaotic post-prandial glycemic responses into controlled, linear energy output.
Acetic Acid from organic Apple Cider Vinegar interferes with alpha-amylase activity, blunting starch breakdown velocity and flattening the glucose curve before it triggers a disproportionate insulin response. Clinical data demonstrates 20–30% reductions in post-meal glycemic peaks with pre-meal acetic acid administration.
Prebiotic Inulin (from Jerusalem artichoke) expands the satiety window via colonic fermentation to short-chain fatty acids, while simultaneously feeding the beneficial microbiota established by the NEXUS protocol. DigeZyme®—a multi-enzyme complex of amylase, lactase, lipase, cellulase, and protease—breaks macronutrients into maximally bioavailable forms, ensuring REGULATE and BURN reach their target tissues at full efficacy.
L. Acidophilus (LA85) supports digestive consistency and nutrient absorption at the intestinal level.
The Operational Shift
Flattened post-meal glucose response. Reduced insulin-driven fat storage. Extended satiety between meals without caloric restriction. Enhanced bioavailability for every compound in the SHIFT stack.
LEVEL does not operate in isolation. It primes the entire metabolic system so REGULATE and BURN function at maximum efficiency. This is the difference between a protocol that works and a stack of isolated supplements that underperform.
SHIFT PROTOCOL | 15–20 min before meals | Stack with REGULATE and BURN.
Spike Prevention. System Primed. Absorption Maximized.
Ingredients: Organic Apple Cider Vinegar Powder (fruit), Inulin (Helianthus tuberosus) (Jerusalem artichoke root), Lactobacillus acidophilus LA85 (Inulin carrier), DigeZyme®.
Manufacturer's country: USA
Product amount: 60 capsules
Net weight (oz/lb/g): 2.7oz / 0.17lb / 76g
Gross weight (oz/lb/g): 3.2oz / 0.2lb / 90g
Suggested use: As a dietary supplement, adults take two (2) capsules daily. For best results, take with 6-8 oz (177-236ml) of water or as directed by a healthcare professional.
Warning: Do not exceed recommended dose. Pregnant or nursing mothers, children under the age of 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

The Science
How It Works
Clinical Research
Vinegar and Glycemic Response
Controlled studies on acetic acid and blood glucose
Consuming vinegar (1-2 tbsp) with high-carbohydrate meals reduced post-meal glucose by 20-30% and improved insulin sensitivity. Mechanism involves delayed gastric emptying and inhibition of disaccharidases.
Inulin and Satiety
Research on prebiotic fiber effects
Inulin supplementation increased satiety hormones (GLP-1, PYY), reduced caloric intake at subsequent meals, and improved glucose tolerance through gut microbiome modulation.